Methods Of Lowering Cholesterol Levels
The FDA has approved soy as a method of lowering cholesterol levels. One published report in the Society for Experimental Biology and Medicine in 1998 stated, “Soy has been a staple part of the Southeastern diet for nearly 5,000 years and is associated with a reduction in the rates of cardiovascular disease and certain types of cancer. The research is now showing that phytochemicals in soy are the mechanism of action responsible.” The active compounds in soy responsible for these benefits are the isoflavones genistein, daidzein and glycine.
How long does it take to lower cholesterol? That is a question that seems to plague anyone who suffers from high cholesterol.
If you’re suffering from high cholesterol, lowering your cholesterol level can never be fast enough, whether you're seeking a natural way to lower cholesterol or via some other alternative treatment.
You can find medications at affordable prices in our
online pharmacy. In a study to determine whether soy isoflavones would protect against atherosclerosis in mice, it was reported that mice that were fed a soy diet averaged 30 percent lower cholesterol.
Adding to the evidence that soy is beneficial, the Journal of Nutrition in a September 1998 study reported that “the efficacy of the American Hospital Association Step 1 cholesterol-lowering diet can be improved with the addition of soy protein.” According to an article by CNN in November 2006, “more than 70 million Americans live everyday with some form of heart disease." And the number is expected to rise steadily over the next 10 years.
Heart disease is America’s number one killer and probably, the number one killer in the industrialized world. The myth being perpetuated that
cholesterol is never high before the age 40 is a myth. Don’t believe a word of it. Doxycycline is an antibiotic used to treat a wide variety of bacterial infections. This B vitamin can dramatically help lower LDL cholesterol. Many studies, including one reported in the November 1998 edition of American Journal of Cardiology, have reported that niacin has been shown to increase HDL cholesterol, decrease triglycerides and lower LDL cholesterol.